Crackers & Chips

Plantain chips in spicy, sweet, and salted versions are the ones people come back for, and they sit next to all natural potato chips and a run of nacho flavours: plain, lime, and chipotle. Rice and corn cakes cover the lighter end, including one coated in dark chocolate.

Chicago mix popcorn and cloud puffs in white cheddar and BBQ round out the rest. We keep this section moving in small orders rather than warehousing bulk, since a stale chip is worse than an empty shelf.