Parmigiano Reggiano Wedges

200 g


SKU: 2-N1-JKO-25CC-EMM10126-DNR Categories: ,

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Expertly produced in the Emilia Romagna Region of Northern Italy, this fine cheese carries the D.O.P. designation. Made from cow’s milk and aged for a minimum of 24 months, Parmigiano Reggiano is firm, yet crumbly, with a slight crystalline texture. Rich in umami, with subtle nuances of sweet and nuttiness, this King of Cheeses needs little adornment: place an unwrapped wedge on a wood board or plate and break it off into chunks. Serve alongside organic speciality honey, or a high-quality Balsamic Vinegar of Modena.

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